Simply sizzling some ham in a skillet would be great with this, or you could make maple candied bacon for a decadent treat.We also love Spinach Egg Bake, Broccoli Egg Bake and Low-Carb Baked Denver Omelet. If you want to try a grain-free egg casserole, this Chard and Egg Bake is totally foolproof.If you aren’t paleo, you could serve this easy ham and asparagus bread pudding.But if you’re still looking for ideas, here are some options. ![]() It goes without saying that two eggs are a match made in heaven to go with this hash. They can be used instead of orange sweet potatoes. Yes! White sweet potatoes are starchier and have a more floury texture similar to potatoes. Cook the hash, while occasionally gently stirring so you don’t mash the sweet potatoes, until they start to crisp up in spots. Drizzle on a little more oil, then add on the spices. Once the potatoes are softened, that’s when you can add in some seasoning and let them get crispy. Or if you aren’t meatless, you can use chicken broth if you want. If you want this recipe to be vegan or vegetarian, use vegetable broth. Then add in broth and cover the whole skillet to let it simmer and soften the sweet potato. Step 3: Cook Cover To Soften The Sweet Potatoes Step 2: Brown Sweet PotatoesĪdd Sweet Potato: Next add in the sweet potato, and let it start to brown a bit. ![]() Cook them until they are just starting to brown PHOTO 1. This adds great overall flavor and adds lower calorie veggies to the overall dish. (That’s an affiliate link.) It doesn’t have any toxic chemicals in the coating, and is made with a ceramic coating.Īdd veggies for bulk and flavor: Before adding the sweet potatoes to the skillet soften and brown some onion and red bell pepper. I have a Green Pan and I think it works great. How to Make Sweet Potato Breakfast Hash Step 1: Sautee Pepper and OnionĬooking Tips: Use a non-stick pan to keep the sweet potatoes from sticking to the pan.
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